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Falafel Plate
Main Courses & Grill

Falafel Plate – vegetarian and generous

Freshly fried falafel, three dips, salad and pickles: a meat-free main that nobody feels is missing anything.

13,90 €vegetarian

Freshly fried falafel balls of chickpea, golden and crisp on the outside, wonderfully soft and herb-flecked within. Set on crisp fries and served with a fresh salad scattered with pomegranate seeds, pickled vegetables and no fewer than three dips – creamy hummus, a smooth sesame sauce and a spiced red paste. A generous vegetarian plate that satisfies with every forkful.

Allergens
Gluten-containing cereals (wheat, rye, barley, oats, spelt, kamut) · Milk/Lactose · Tree nuts (almonds, hazelnuts, walnuts, cashews, pecan, Brazil nuts, pistachios, macadamia) · Sesame

Price, photo and allergens come straight from our till and are always up to date.

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Falafel is one of the best-known dishes in Arabic cooking – usually as a snack in bread or as part of the starters. Our falafel plate turns it into a main course. So if you want falafel as a proper meal, this is the dish to order.

Chickpeas or fava beans?

Where falafel was invented is hotly debated. In Egypt it’s called ta’amiya and made from fava beans. In the Levant – Syria, Lebanon, Palestine, Jordan – they use chickpeas, and so do we. Fresh herbs in the mixture give it its green centre and fresh, herby flavour.

What’s on the plate

The falafel is freshly fried and served on crispy fries. Alongside, there’s a fresh salad with pomegranate seeds and pickled vegetables, whose sharpness cuts through the richness of the fried falafel. And three dips: hummus, a smooth sesame sauce and a spicy red paste. Break open a falafel and dip it into all three in turn.

Falafel on our menu

A small portion to share: falafel from the hot starters. With salad: the falafel salad. In a brioche bun with tahini and yoghurt sauce: the falafel burger. The plate is the biggest of them all.

Vegetarian for the whole table

If you eat vegetarian, there’s much more than falafel here: moutabal, baba ganoush and sambousek sabanekh all go well with it. There’s also tepsi badinjan as a vegetarian main. For buffets with lots of vegetarians, we’re happy to advise on our catering.

FAQ

Good to know

Is the falafel plate vegetarian?

Yes. Chickpea falafel, fries, salad, pickled vegetables, hummus, sesame sauce and a red paste – all without meat.

What is the falafel made from?

Chickpeas and herbs, freshly fried – crisp outside, soft inside.

Which dips come with it?

Hummus, a smooth sesame sauce and a spicy red paste.

Can I order falafel for catering?

Yes, falafel is part of our mezze buffet and finger food platters. Vegetarian boxes are available with the business lunch box.